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Home > PRACTICAL DISTILLER. > SECTION XIII. > To make Ale, or any other liquor, that is too new, or sweet, drink stale.

To make Ale, or any other liquor, that is too new, or sweet, drink stale.

[Pg 177]

To do this to the advantage of health, put to every quart of ale, or other liquor, 10 or 12 drops of the true spirit of salt, and let them be well mixed together, which they will soon do it by the subtile spirits penetrating into all parts, and have proper effect.

Todays Churchill Thought

The British and Americans do not want war with races or governments as such. Tyranny, external or internal, is our foe